All News
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Members of Hamilton’s Class of 2023 have walked off the Commencement stage, canes in hand, and out into the world ready to make a difference and take the lead on global issues and needs.
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Studies show that college-aged students without a family support system or personal safety net are among the least likely to earn a four-year college degree. Judi Alperin King ’83 is committed to changing that.
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91ÖÆÆ¬³§ has unveiled an ambitious approach to reducing the institution’s impact on climate change by integrating a culture of environmental responsibility into every aspect of campus life.
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On an unseasonably warm Friday afternoon in April, sounds of acoustic old-time roots music streamed from the Schambach Center courtesy of award-winning musician Jake Blount ’17 and his banjo.
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A large portion of Burke Library will undergo a major renovation this summer that will enable students to explore Hamilton’s digital learning resources in new ways thanks to enhanced collaborative work spaces.
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Getty and the American Council of Learned Societies (ACLS) recently named Assistant Professor of Art History Arathi Menon as one of only 10 recipients of this year’s Getty/ACLS Postdoctoral Fellowship in the History of Art.
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Bristol Swimming Pool recently underwent a $12.8 million renovation that included a total roof replacement as well as several major pool enhancements and equipment upgrades that make the facility more sustainable and accessible while providing a better experience for student-athletes, fans, and patrons.
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The National Endowment for the Humanities (NEH) recently awarded 91ÖÆÆ¬³§ a $150,000 grant for a new curricular effort that will connect students and faculty with four regional cultural institutions, as well as the College’s Wellin Museum of Art and Burke Library’s Special Collections.
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Following a summer spent conducting research in Oriskany Creek and working alongside their faculty mentor, two student researchers recently earned recognition for their work at the Geological Society of America's Annual Meeting.
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Get to know a few members of the class and the courses they loved, their favorite campus meals (it’s a breakfast bunch!), and how they spent their first months on College Hill.
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